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  • HOME
    • LOCAL EATS IN NORTHERN CALIFORNIA’S CENTRAL VALLEY

    • LOCAL LIBATIONS INCLUDING BEER, WINE, MILK & COFFEE

    • FOOD FOR THOUGHT

    • GARDENING. EVENTS. TRAVEL. SHOPPING. MEET YOUR MAKERS.

    • FIND STORIES ABOUT LOCAL FOOD, FARMS, CHEFS, ARTISANS AND MORE IN OUR PAST ISSUE ARCHIVE.

    • FRESH, LOCAL, SEASONAL RECIPES AND KITCHEN INSPIRATION.

    • SUBSCRIBE TO THE MAGAZINE AND NEVER MISS AN ISSUE.

    • WHO WE ARE – HOW TO ADVERTISE – CONTACT US

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Spring 2019

STALE BREAD IS A STAPLE

Making use of stale bread is easy—people have been developing ways to do this for centuries—but it can get a little boring if all that occurs to you is bread pudding or French toast. If you have a food processor, one of the easiest things to do is make bread … Read More

GARDEN ALLIES

Friends, partners, collaborators, cohabitors . . . Grown together, plants can be more than the sum of their parts

Did you know that plants form alliances? Like humans, plants do better when they associate with other plants for mutual benefit, such as to procreate, grow strong, and ward off threats. … Read More