Spring 2012 Table of Contents


   By Candace Byrne
Tomato Chief: Jim Miller & Comanche Creek Farms
    By Candace Byrne

Local HeroesFarm/Farmer; Chef/Restaurant; Food Artisan; Non-Profit Organization; Food Shop

Cooking Fresh: Recipes for Spring
   By Jaddah Miller
Seasonal Recipes

   By Chef Brett LaMott

Edible Events

   By Jadda Miller
Sense of Place: Harvest Ready
   By Baji Hantelman
Source Guide
Good Beer, Good Food, Good Times:      Dunsmuir Brewery Works

   By Earl Bloor
North State Farmers’ Markets
   By Brian Marshall
   Illustrations by Carol Preble-Miles