Welcome spring with this simple yet elegant preparation of nettles, which I learned to make while working with an herbalist in France. The recipe reflects her provincial take on this classic wild-food-inspired dish.
The information presented is not intended to diagnose, treat, cure, or prevent any disease, and should not be used as medical advice. If you have a medical concern, please seek out a qualified health care professional, and always consult your physician before adding herbal supplements into your diet, especially if you are pregnant, nursing, or on medication.